Roses, violet, herbs, bodied, fresh and wild berries, good tannins and freshness. @CantinaDiMogoro
Roses, violet, herbs, bodied, fresh and wild berries, good tannins and freshness. @CantinaDiMogoro
1 person found it helpfulFeb 27th, 2014Dark ruby with purple hue, med body and tannin, red/black cherry with plum flavor, simple and easy to drink. No oak. Fermented 10 days and sit on its lees for 2 months then aged for 3 months in stainless steel tank.
Dark ruby with purple hue, med body and tannin, red/black cherry with plum flavor, simple and easy to drink. No oak. Fermented 10 days and sit on its lees for 2 months then aged for 3 months in stainless steel tank.
Oct 15th, 2016