Iris Vineyards

Reserve Oregon Pinot Noir

9.62 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Clay Alvord

Clay had this 10 years ago

Clay had this 10 years ago

Jun 28th, 2016
Courtney Turrentine

Courtney had this 10 years ago

Courtney had this 10 years ago

May 1st, 2016