Jackfall

Villány Cabernet Franc

9.66 ratings

101 pro ratings

Villány, Dunántú, Hungary

Cabernet Franc

Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

Top Notes For

Athena Bochanis

Full-bodied Cabernet Franc from the south of Hungary. Delicious core of red currants, ripe cherries, fruitcake, rose, and licorice, with a lengthy, creamy finish.

Jun 10th, 2015