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Jacqueline Bahue

Edna Valley Pinot Noir

9.04 ratings
-no pro ratings
Edna Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Jacqueline BahueEdna Valley, Central CoastPinot Noir
Top Notes For
Jeremy.Buss
8.7

Good- think I like the Santa Barbara from her a bit better but this still went well with our meal and can easily be a stand alone wine.

Good- think I like the Santa Barbara from her a bit better but this still went well with our meal and can easily be a stand alone wine.

Aug 29th, 2021
Jeremy.Buss
8.9

Really starting to enjoy Jacquelines wines . . .

Really starting to enjoy Jacquelines wines . . .

Mar 5th, 2021
Jeremy.Buss
9.0

Giving this a higher rating because it proved to light, refreshing and completely surprised me with how it paired with my spare ribs. Normally would NOT have paired a Pinot with BBQ ribs but this did a great job of balancing the slight bbq spice and sweetness. Will get more Jacqueline Bahue to put on my cellar racks.

Giving this a higher rating because it proved to light, refreshing and completely surprised me with how it paired with my spare ribs. Normally would NOT have paired a Pinot with BBQ ribs but this did a great job of balancing the slight bbq spice and sweetness. Will get more Jacqueline Bahue to put on my cellar racks.

Feb 7th, 2021
Stefaan Verhulst
8.3

Stefaan had this 4 years ago

Stefaan had this 4 years ago

Jan 18th, 2021
Chris Palmer
9.5

Chris had this 4 years ago

Chris had this 4 years ago

Nov 28th, 2020