Jenny & François Selections

Hungary Pinot Noir

9.51 ratings
-no pro ratings
Hungary
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Steve Rura

Fantastic natural Pinot Noir from Balatonmelleki, Hungary. Very light at 11.5% abv, acidic and vibrant. Had it for Christmas Eve dinner with filet mignon in mushroom red wine sauce, roasted potatoes and asparagus. @Delectable Wine Bencze Birtok is the producer

Fantastic natural Pinot Noir from Balatonmelleki, Hungary. Very light at 11.5% abv, acidic and vibrant. Had it for Christmas Eve dinner with filet mignon in mushroom red wine sauce, roasted potatoes and asparagus. @Delectable Wine Bencze Birtok is the producer

Dec 25th, 2020