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Kalfu

Kuda Leyda Valley Pinot Noir

8.91 ratings
-no pro ratings
Leyda Valley, Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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KalfuLeyda Valley, Casablanca ValleyPinot Noir
Top Notes For
Dennis Leidenius
8.9

Fruity and fresh bottle that I enjoyed with slices of Neufchatel soft cheese. This is also the first wine that integrated nicely with pizza (quattro formaggi). So Pinot Noir and cheese pizza apparently works, despite my italian way of usually having beer or coke with pizza.

Fruity and fresh bottle that I enjoyed with slices of Neufchatel soft cheese. This is also the first wine that integrated nicely with pizza (quattro formaggi). So Pinot Noir and cheese pizza apparently works, despite my italian way of usually having beer or coke with pizza.

Jun 17th, 2019