Kalinda

Redwood Valley Sauvignon Blanc

9.01 ratings
-no pro ratings
Redwood Valley, North Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Rob Duncan

Rob had this 10 years ago

Rob had this 10 years ago

Feb 1st, 2015
Eileen Piker

Eileen had this 11 years ago

Eileen had this 11 years ago

Feb 17th, 2014