Kate Arnold

California Sauvignon Blanc

9.42 ratings
8.81 pro ratings
California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Matt Sterr

Light and dry, with a bit of viscosity.

Light and dry, with a bit of viscosity.

1 person found it helpfulFeb 26th, 2020
Christina Anne

One of my favorites!

One of my favorites!

Apr 21st, 2020