Kate Arnold

Oregon Pinot Noir

8.72 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Aaron Holthaus

Aaron had this 2 years ago

Aaron had this 2 years ago

1 person found it helpfulFeb 18th, 2023
Dawn E.

This is delicious! Translucent red ruby w/clear rim. Light bodied, nice acidity, dark cherry candy, dark chocolate, tart red fruit, boysenberry, and baking spices

This is delicious! Translucent red ruby w/clear rim. Light bodied, nice acidity, dark cherry candy, dark chocolate, tart red fruit, boysenberry, and baking spices

Jul 2nd, 2025
Steve Frisbie

Big fan!

Big fan!

Sep 29th, 2024