Ken Wright Cellars

Freedom Hill Vineyard Pinot Noir

9.130 ratings
8.94 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Jansma

Coravin'n this Mag @restserenade

Coravin'n this Mag @restserenade

Jan 14th, 2015
John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

This one was killer!

This one was killer!

Jun 7th, 2014
Mark Juckeland

Floral nose. High alcohol but it doesn't come through on the palate. Dark cherry and fruit

Floral nose. High alcohol but it doesn't come through on the palate. Dark cherry and fruit

Jul 30th, 2017
Brian Joynt

Round and soft. 2012 vintage.

Round and soft. 2012 vintage.

Apr 8th, 2017
Richard Williams

NYE 2015

NYE 2015

Jan 11th, 2016
Joseph M.

Sour cherry and earthy; strong acid. Tannins are present but not overwhelming. Will likely continue to improve.

Sour cherry and earthy; strong acid. Tannins are present but not overwhelming. Will likely continue to improve.

Dec 24th, 2015
Dave Wood

Happy Birthday to me!

Happy Birthday to me!

Dec 14th, 2015
Chris Sowick

Hard to find a better Pinot.

Hard to find a better Pinot.

Dec 7th, 2015
Thomas Ramfjord

Fruity and sweet without being syrupy, very nice

Fruity and sweet without being syrupy, very nice

Nov 30th, 2015
John Willison

Pure burgundy color. Cherry, licorice, with a bit of heat on the nose. Deep cherry, root licorice, rhubarb, and earthy finish. Bigger than the Tyler Santa Barbara drank side by side. Cali vs. more Burgundian Cali. Still good wine.

Pure burgundy color. Cherry, licorice, with a bit of heat on the nose. Deep cherry, root licorice, rhubarb, and earthy finish. Bigger than the Tyler Santa Barbara drank side by side. Cali vs. more Burgundian Cali. Still good wine.

Oct 4th, 2015