Kettle Valley

Pinot Noir

8.93 ratings
8.81 pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeff Payne

For local Canadians only - they don't export this. Good with steak!

For local Canadians only - they don't export this. Good with steak!

Sep 24th, 2016
Sebastien Lafortune

Sommelier/event coordinator/wine educator Calgary Co-Op wines and spirits

8.8

Sebastien had this 10 years ago

Sebastien had this 10 years ago

Apr 29th, 2017
Seiji Kinoshita

Seiji had this 10 years ago

Seiji had this 10 years ago

Sep 3rd, 2016