Kinoshita shuzou
Tamagawa Ice Breaker Junmai Ginjo
Shiga, Japan
Rice
Top Notes For
Note of pineapple, apricot, minerals and crispy koji mold nuance.
Juicy and vibrant acid, fresh sweetness, richness. Enjoyed in rock, the taste changed as ice melted, and it was very comfortable.
Note of pineapple, apricot, minerals and crispy koji mold nuance.
Juicy and vibrant acid, fresh sweetness, richness. Enjoyed in rock, the taste changed as ice melted, and it was very comfortable.