Le Rusé Renard

Cabernet Franc Pays D'oc

8.82 ratings
-no pro ratings
Côtes du Rhône, Southern Rhône, Rhône, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Kendall Johnson

Red currant, cherry, plum, dried herbs #tastingroom

Red currant, cherry, plum, dried herbs #tastingroom

Jun 18th, 2019
Kristin

Kristin had this 5 years ago

Kristin had this 5 years ago

Nov 7th, 2019