Le Vigne di Alice
A Fondo Valdobbiadene Prosecco
Here we have a Prosecco that is more frizzante than bubbly. It is also cloudy in its yellow tint. The time spent on the lees added depth and complexity that is hard to find in a Prosecco. The nose is downright funky, with a yeastiness that would turn bread green with envy. There are huge mineral notes as well and the green apple smell is almost completely overwhelmed. This wine is not sweet, as is the custom with Prosecco. It is bone dry, in fact, with no residual sugar. The palate has a gripping acidity and a savory salinity that combine to form a Prosecco that is more like a pensive study than a party favor.
Here we have a Prosecco that is more frizzante than bubbly. It is also cloudy in its yellow tint. The time spent on the lees added depth and complexity that is hard to find in a Prosecco. The nose is downright funky, with a yeastiness that would turn bread green with envy. There are huge mineral notes as well and the green apple smell is almost completely overwhelmed. This wine is not sweet, as is the custom with Prosecco. It is bone dry, in fact, with no residual sugar. The palate has a gripping acidity and a savory salinity that combine to form a Prosecco that is more like a pensive study than a party favor.
Jan 1st, 2023