Left Coast Cellars

Estate Grown and Bottled Right Bank Pinot Noir

9.22 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Juan Borda

Excellent wine! Great with seafood

Excellent wine! Great with seafood

Jan 27th, 2016
Kate Lackey

Kate had this 10 years ago

Kate had this 10 years ago

Feb 8th, 2017