Leyda

Single Vineyard Las Brisas Pinot Noir

8.44 ratings
-no pro ratings
Leyda Valley, Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Juha Loponen

Hilloinen, napakka, hennon nahkainen.

Hilloinen, napakka, hennon nahkainen.

Oct 1st, 2016
Julia Zhu

Chilean Pinot #cgs

Chilean Pinot #cgs

May 5th, 2016
Michelle Kimball

Smooth & delicious

Smooth & delicious

Mar 7th, 2016
Jodi Suguitan

Jodi had this 8 years ago

Jodi had this 8 years ago

Sep 25th, 2016