Livio Felluga
Colli Orientali del Friuli Tocai Friulano
The 2018 Friulano wafts up a spicy, perfumed display of dusty white flowers, peach and apricot, giving way to hints of bergamot and spiced yellow citrus. Soft in texture, this provides a round and pliant feel, yet contrasts it wonderfully with salty minerals before settling on ripe melon and an air of wild herbs. It’s refreshing and well-delineated in both posture and flavors, tapering off to inner floral tones. (Eric Guido, Vinous, January 2021)
The 2018 Friulano wafts up a spicy, perfumed display of dusty white flowers, peach and apricot, giving way to hints of bergamot and spiced yellow citrus. Soft in texture, this provides a round and pliant feel, yet contrasts it wonderfully with salty minerals before settling on ripe melon and an air of wild herbs. It’s refreshing and well-delineated in both posture and flavors, tapering off to inner floral tones. (Eric Guido, Vinous, January 2021)