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This wine is pretty baller. Lots of acid with wonderful minerality. Stone fruits on the nose. Paired wonderfully with Brussels sprout and bacon dish with chef Paul's paniolo roundem up spice mix.
This wine is pretty baller. Lots of acid with wonderful minerality. Stone fruits on the nose. Paired wonderfully with Brussels sprout and bacon dish with chef Paul's paniolo roundem up spice mix.
Mar 12th, 2015