Los Morros

Central Valley Pinot Noir

9.52 ratings
-no pro ratings
Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scott Milne

Nice, smooth, easy drinking Pinot

Nice, smooth, easy drinking Pinot

Nov 13th, 2019
Amy Poli

Amy had this 7 years ago

Amy had this 7 years ago

Jan 14th, 2018