Louis Jadot

Estournelles Saint Jacques Gevrey-Chambertin 1er Cru Pinot Noir

9.15 ratings

8.81 pro ratings

Gevrey-Chambertin, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.8

2003

Sep 14th, 2014

Chris B.

9.2

This had a spectacular bouquet of chocolate and black fruit. The lusty, medium-bodied wine is drenched in tart cranberry and cherry juices and boasts a loooong finish, with mint and even some funk sticking around for curtain calls.

Feb 10th, 2019