Louis Jadot

Lavaux St. Jacques Gevrey-Chambertin 1er Cru Pinot Noir

9.48 ratings
9.51 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lily Davis

French Wine Specialist at Ottorink Weinbar

9.5

1997 - hey high school graj

1997 - hey high school graj

May 21st, 2015
Mathew McNamara

Bacon, smoke, sandalwood, leather it backed by a ton of froot. Palate tight and tannic right now. Needs more time to soften.

Bacon, smoke, sandalwood, leather it backed by a ton of froot. Palate tight and tannic right now. Needs more time to soften.

May 21st, 2016
Joergen Nyholm

From Lavaux Saint-Jaques, Premier Cru

From Lavaux Saint-Jaques, Premier Cru

Jan 16th, 2016
Sean Daniel

Sean had this 8 years ago

Sean had this 8 years ago

May 9th, 2017
Lisa Wells

Lisa had this 8 years ago

Lisa had this 8 years ago

Jul 25th, 2016
Charles Croisette

Charles had this 9 years ago

Charles had this 9 years ago

Sep 4th, 2015
Chris Chandler

Chris had this 9 years ago

Chris had this 9 years ago

Aug 21st, 2015
R Henderson

R had this 9 years ago

R had this 9 years ago

Aug 12th, 2015