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Louis Nel

BuckleBerry Cold Fermented Sauvignon Blanc

9.42 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Louis NelStellenbosch, Coastal RegionSauvignon Blanc
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Jonty Van Id
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Felix Martin Vitus Leitermann
9.2

Felix had this 10 years ago

Felix had this 10 years ago

Oct 2nd, 2015