Love and Squalor

Willamette Valley Pinot Noir

9.116 ratings
9.01 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Willison

Bright berry, licorice, & fungal nose. Cherry compote, licorice, menthol, & earthy finish.

Bright berry, licorice, & fungal nose. Cherry compote, licorice, menthol, & earthy finish.

Jan 15th, 2017
Chris Clouten

Wonderful Oregon Pinot, especially for the price. Lots of fruit, tar and chocolate on the nose. Great finish

Wonderful Oregon Pinot, especially for the price. Lots of fruit, tar and chocolate on the nose. Great finish

Nov 5th, 2016
Laura Ess

Interesting to learn more about Oregon pinots. Def light and earthy. Enjoyable but might not get it again.

Interesting to learn more about Oregon pinots. Def light and earthy. Enjoyable but might not get it again.

Sep 1st, 2016
Kale Petersen

Body is soft, and silky. Sweet berries, followed by heavy red fruit. Great Oregon Pinot!

Body is soft, and silky. Sweet berries, followed by heavy red fruit. Great Oregon Pinot!

Jun 29th, 2016
Stephen Worth

Maybe the best Oregon Pinot at this price point

Maybe the best Oregon Pinot at this price point

May 27th, 2016
John Willison

Raw berry and rhubarb nose. Strawberry, forest floor, and a sweet berry finish. Smooth.

Raw berry and rhubarb nose. Strawberry, forest floor, and a sweet berry finish. Smooth.

May 19th, 2016
John Willison

Dried cherry and a bit of damp earth on the nose. Primarily tart and dried cherry, with some earthy complexity. Old meets new goodness.

Dried cherry and a bit of damp earth on the nose. Primarily tart and dried cherry, with some earthy complexity. Old meets new goodness.

Mar 20th, 2016
Pite Mou

Pite had this 7 years ago

Pite had this 7 years ago

Apr 21st, 2018
Brendan Baker

Brendan had this 8 years ago

Brendan had this 8 years ago

Mar 28th, 2017