of academic interest. this bottle was undergoing another fermentation. reminded me of tasting a stuck fermentation rosé just beginning to tick again, but without the RS. follow this link: https://en.m.wikipedia.org/wiki/Stuck_fermentation
of academic interest. this bottle was undergoing another fermentation. reminded me of tasting a stuck fermentation rosé just beginning to tick again, but without the RS. follow this link: https://en.m.wikipedia.org/wiki/Stuck_fermentation
1 person found it helpfulJun 25th, 2015Tickles my lambic nodes, marmalade and citrus zest, frighteningly boozy, all around strange.
Tickles my lambic nodes, marmalade and citrus zest, frighteningly boozy, all around strange.
Feb 21st, 2016Has a slight effervescent quality. Is that a secondary fermentation? I'm not good at spotting those things but seems it might be but it's subtle and seems to have faded slightly over a couple hours. Otherwise this is a really interesting, different wine with a nice acid sweet balance. Really want to try another bottle but this stuff is hard to find!
Has a slight effervescent quality. Is that a secondary fermentation? I'm not good at spotting those things but seems it might be but it's subtle and seems to have faded slightly over a couple hours. Otherwise this is a really interesting, different wine with a nice acid sweet balance. Really want to try another bottle but this stuff is hard to find!
Oct 29th, 2015Super wacky natural wine. I want to get it, but honestly it's pretty challenging for me. Opaque muddy pink color, super tang, vast disparity between nose and palate. Interesting to have something unique and the polar opposite of my usual taste. Structural quality and interest are there, curious stuff.
Super wacky natural wine. I want to get it, but honestly it's pretty challenging for me. Opaque muddy pink color, super tang, vast disparity between nose and palate. Interesting to have something unique and the polar opposite of my usual taste. Structural quality and interest are there, curious stuff.
Aug 3rd, 2015