Luis Felipe Edwards

Luis Felipe Edwards Sauvignon Blanc

8.53 ratings
-no pro ratings
Central Valley, Chile
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Василий Куртц

Интенсивно летнее вино, жаркое и при этом выразительно свежее.
Нос- горький крыжовник и ананас, вкус- ананасовый леденец на фоне мощной кислотности, горчинки и микрогазации. Гут.

Интенсивно летнее вино, жаркое и при этом выразительно свежее.
Нос- горький крыжовник и ананас, вкус- ананасовый леденец на фоне мощной кислотности, горчинки и микрогазации. Гут.

Jul 25th, 2018
Karen Wade

Hilton bankside exec lounge not as dry and crisp as other sauvignons

Hilton bankside exec lounge not as dry and crisp as other sauvignons

Jan 18th, 2018
Mark S.

This is second time following 2016. A bit herb derived aroma, then citrus hint. Crispy taste for first sip. For 2nd, herb or flavor from stem is getting a bit stronger. But third sip gave me real taste which means fruity aroma with fresh taste. This fruity aroma should be thanks to the Riedel specialized glass for Sauvignon blanc. @150/187, Jason-TH, 170827-170909

This is second time following 2016. A bit herb derived aroma, then citrus hint. Crispy taste for first sip. For 2nd, herb or flavor from stem is getting a bit stronger. But third sip gave me real taste which means fruity aroma with fresh taste. This fruity aroma should be thanks to the Riedel specialized glass for Sauvignon blanc. @150/187, Jason-TH, 170827-170909

Sep 9th, 2017