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Martin Woods

Eola Springs Vineyard Cabernet Franc Rosé

9.41 ratings
9.41 pro ratings
Willamette Valley, Oregon, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Martin WoodsWillamette Valley, OregonCabernet Franc
Top Notes For
Lyle Fass

Founder Fass Selections

9.4

Beautifully complex nose of cassis, blackberry, apricot, citrus and subtle Cabernet Franc herbaceousness. The palate is the real knockout: dense, structured, sappy and saline, with powerful yet beautifully delineated fruit, terrific elegance and a remarkably persistent finish that grips the top of the gums and just keeps going. Serious rosé with real depth and architecture, and clearly built to open further with air.

Beautifully complex nose of cassis, blackberry, apricot, citrus and subtle Cabernet Franc herbaceousness. The palate is the real knockout: dense, structured, sappy and saline, with powerful yet beautifully delineated fruit, terrific elegance and a remarkably persistent finish that grips the top of the gums and just keeps going. Serious rosé with real depth and architecture, and clearly built to open further with air.

Aug 28th, 2026