Moissenet-Bonnard

Cuvée de l'Oncle Paul Bourgogne Pinot Noir

8.65 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Courtney Sprecher

Yummy Pinot noir for cheese and pasta night.

Yummy Pinot noir for cheese and pasta night.

Feb 17th, 2014
David Liu

David had this 10 years ago

David had this 10 years ago

Oct 25th, 2014
Taeya Konishi Schogel

Taeya had this 11 years ago

Taeya had this 11 years ago

Dec 22nd, 2013
Molly Flanagan

Molly had this 11 years ago

Molly had this 11 years ago

Dec 21st, 2013
Elizabeth Gardner

Elizabeth had this 11 years ago

Elizabeth had this 11 years ago

Aug 19th, 2013