MontAsolo

Veneto Pinot Grigio

8.15 ratings
-no pro ratings
Veneto, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Kaz Rojas

Fruit forward and acidic. Not very complex,but decently priced.

Fruit forward and acidic. Not very complex,but decently priced.

Dec 7th, 2016
Boris Khaykovich

Perfect cooking drinkable wine. Light and smooth. Golden apple, with hints of mineral and floral flavors.

Perfect cooking drinkable wine. Light and smooth. Golden apple, with hints of mineral and floral flavors.

Nov 23rd, 2016
Matthew Holder

Honey and melon. A little sweeter than I prefer.

Honey and melon. A little sweeter than I prefer.

Dec 6th, 2015
Jae Paik

Jae had this 8 years ago

Jae had this 8 years ago

May 11th, 2017
Jodi Suguitan

Jodi had this 8 years ago

Jodi had this 8 years ago

May 30th, 2016