Myriad Cellars

Vineyard Georges III Cabernet Sauvignon

9.529 ratings
9.36 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Robert McCall

Side One of Led Zeppelin IV

Side One of Led Zeppelin IV

Mar 10th, 2019
Mitch Cahoon

Sommelier/Wine Director Petra's Bistro & Wine Bar

8.6

Well made. Ultra ripe but not over Oaked

Well made. Ultra ripe but not over Oaked

Mar 14th, 2014
Rafael Landestoy

Myriad is always so incredibly beautiful. Mike continues to blow me away with every vintage produced. Incredibly balanced, sexy ass wines.

Myriad is always so incredibly beautiful. Mike continues to blow me away with every vintage produced. Incredibly balanced, sexy ass wines.

Jul 5th, 2013
Victor Hwang

Magnum 4 of the night! My favorite of the magnums. Bright red fruit, smooth and long finish. Big but not over the top. Delicious!

Magnum 4 of the night! My favorite of the magnums. Bright red fruit, smooth and long finish. Big but not over the top. Delicious!

Sep 17th, 2017
Mike Stanford

Wine of the Night....really blew my skirt up! Whoa, do I have more....

Wine of the Night....really blew my skirt up! Whoa, do I have more....

Sep 24th, 2016
Eric L.

The GIII is consistently one of my favorite Myriad Cabernets.

The GIII is consistently one of my favorite Myriad Cabernets.

May 1st, 2016
Richard Steinberg

Damn good. Great job Mike. Rich and chewy.

Damn good. Great job Mike. Rich and chewy.

Oct 9th, 2015
Bruce Rudman

Very nice - amazingly smooth tannins and that Rutherford Dust.

Very nice - amazingly smooth tannins and that Rutherford Dust.

Oct 4th, 2015
Richard Steinberg

Mike Smith is a genius. Bold black and blue flavors. Laser focused. Hedonistic. 2010 vintage

Mike Smith is a genius. Bold black and blue flavors. Laser focused. Hedonistic. 2010 vintage

Feb 5th, 2015
Bruce Rudman

Took about an hour to come alive and then pow! A really nice wine.

Took about an hour to come alive and then pow! A really nice wine.

Dec 30th, 2013