-- Nicolas Carmarans Maximus Aveyron Fer Servadou

9.0

Light, acidic, peppery, slight funk

Jan 27th, 2019

8.7

Wine

Oct 7th, 2017

9.1

Would happily come back for seconds

Aug 24th, 2017

9.0

I'm a big fan of rose wines. This is could be the best bottle to have all through the night.

Dec 8th, 2016

9.3

What the fuck?! Southwest France awesomeness. Peppery and juicy. Foie gras.

Oct 17th, 2016

9.3

Give me herbaceously dirty green juice with sunchokes or gimme death

Jun 9th, 2016

9.1

Bu au Coinsto Vino. Un regal, tres régressif, comme une bonne grenadine mélanger à un sirop de cassis. Délicieux

May 3rd, 2016

9.1

Highlight from the Big Glou

Feb 27th, 2016

MINIMUS
2016/12/13

Dec 15th, 2016

9.7

Charlie had this 7 years ago

Feb 8th, 2019

Nicolas Carmarans