Ninth Island

Tasmania Pinot Noir

8.88 ratings
8.91 pro ratings
Tasmania, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Louise Krepp

2018 - easy to drink, smooth, nice and light. Went nicely with roast duck. Good for a cheap pinot.

2018 - easy to drink, smooth, nice and light. Went nicely with roast duck. Good for a cheap pinot.

Feb 22nd, 2020
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.9

Joe had this 7 years ago

Joe had this 7 years ago

Nov 3rd, 2018
Adam Fadamos

Adam had this 7 years ago

Adam had this 7 years ago

Jan 27th, 2019
Heather

Heather had this 7 years ago

Heather had this 7 years ago

Dec 27th, 2018
Leo Ferrari Cestari

Leo had this 9 years ago

Leo had this 9 years ago

Apr 28th, 2017
Ira Sulit

Ira had this 9 years ago

Ira had this 9 years ago

Nov 4th, 2016
Chris Hofmeyr

Chris had this 10 years ago

Chris had this 10 years ago

Apr 24th, 2016
John Girvan

John had this 10 years ago

John had this 10 years ago

Jun 1st, 2015