Overnoy-Crinquand
Arbois-Pupillin Trousseau
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supes funky! Barnyard and funky funktown. Still enjoyable
supes funky! Barnyard and funky funktown. Still enjoyable
Aug 25th, 2016
Unsweetened cherry kool-aid in an earthy alfalfa field. The last #smalicewedding #honeymoonwine
Unsweetened cherry kool-aid in an earthy alfalfa field. The last #smalicewedding #honeymoonwine
Jun 28th, 2015
Barnyard, crushed roses, white pepper, red cherries, saline. Excellent acidity, juicy mouthfeel, light dusty tannins. Light bodied, floral savory finish. Best served slightly chilled.
Barnyard, crushed roses, white pepper, red cherries, saline. Excellent acidity, juicy mouthfeel, light dusty tannins. Light bodied, floral savory finish. Best served slightly chilled.
Jun 21st, 2015Interesting dill and cured meat aroma with some bright fruit as well.
light bodied but with pretty forceful tannin.
Interesting dill and cured meat aroma with some bright fruit as well.
light bodied but with pretty forceful tannin.