Parker Station

California Pinot Noir

8.66 ratings

-no pro ratings

California, USA

Pinot Noir

Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

Top Notes For

Brian W. Anderson

8.4

Velvety nose with a touch of lavender, nice mouth, although a shade 2D, still a good drink with the food.

Velvety nose with a touch of lavender, nice mouth, although a shade 2D, still a good drink with the food.

Dec 12th, 2015

8.3

Matt had this 6 years ago

Matt had this 6 years ago

May 6th, 2019

Jonathan Radick

8.4

Jonathan had this 6 years ago

Jonathan had this 6 years ago

Oct 29th, 2018

8.6

K had this 9 years ago

K had this 9 years ago

Feb 8th, 2016

Kimly Gianoutsos

8.8

Kimly had this 9 years ago

Kimly had this 9 years ago

Nov 15th, 2015

8.9

Kevan had this 9 years ago

Kevan had this 9 years ago

Oct 11th, 2015