Patricia Green Cellars

Willamette Valley Pinot Noir

8.96 ratings

-no pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Thomas Bennett-Stroud

8.5

Extremely light in color and body. Super bright and acidic with overtones of tart cherry and rhubarb, alongside a sprinkle of pine needles.

Extremely light in color and body. Super bright and acidic with overtones of tart cherry and rhubarb, alongside a sprinkle of pine needles.

Sep 3rd, 2015

8.5

Steve had this 9 years ago

Steve had this 9 years ago

Feb 28th, 2016

8.7

Michael had this 9 years ago

Michael had this 9 years ago

Feb 22nd, 2016

9.0

Patricia had this 9 years ago

Patricia had this 9 years ago

Jan 20th, 2016

8.9

Rodney had this 10 years ago

Rodney had this 10 years ago

Jul 2nd, 2015

9.6

Rodney had this 10 years ago

Rodney had this 10 years ago

Mar 12th, 2015