Patton Valley Vineyard

The Estate Grown Pinot Noir

8.915 ratings
8.81 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mary-Ellen Jones

I like the cooler vintages, but still a lovely estate grown Pinot.

I like the cooler vintages, but still a lovely estate grown Pinot.

Mar 8th, 2016
Bill Duffy

Very nice Pinot.

Very nice Pinot.

Dec 31st, 2015
Ryland Adams

Enjoying this for the price point. Decant this one for sure, it opens up nicely.

Enjoying this for the price point. Decant this one for sure, it opens up nicely.

Nov 25th, 2015
ChadnPolina Little

Much more fruit on the palate than the 2011.

Much more fruit on the palate than the 2011.

May 27th, 2015
Gus Arnold

Lean & strong; very enjoyable. Probably even better with time.

Lean & strong; very enjoyable. Probably even better with time.

Feb 7th, 2015
Pat Loughran

Having with Jeff and Debbie in texas😊 we are loving this wine!!

Having with Jeff and Debbie in texas😊 we are loving this wine!!

Sep 28th, 2015
David B

David had this 8 years ago

David had this 8 years ago

May 14th, 2017
Justin Weaver

Justin had this 8 years ago

Justin had this 8 years ago

Jun 6th, 2016
Alexander Gildenberg

Alexander had this 9 years ago

Alexander had this 9 years ago

Mar 21st, 2016
Eric Harker

Eric had this 9 years ago

Eric had this 9 years ago

Sep 17th, 2015