Pedigris

Pinot Gris

8.43 ratings
-no pro ratings
Yakima Valley, Columbia Valley, Oregon/Washington, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Collin Tiegs

2011 vintage

2011 vintage

Jul 31st, 2013
Susan Farkas

Susan had this 11 years ago

Susan had this 11 years ago

Dec 26th, 2013
Terri Niemann-Knoll

Terri had this 11 years ago

Terri had this 11 years ago

Oct 10th, 2013