Pegasus Bay

Whole Bunch Fermented Sauvignon Blanc

9.11 ratings
-no pro ratings
Waipara, Canterbury, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Marc o'meara

Marc had this 5 days ago

Marc had this 5 days ago

Jan 22nd, 2025