Phillips Hill

Boontling Anderson Valley Pinot Noir

8.910 ratings
8.41 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Nicole Gonzalez

Excellent in excellent company!

Excellent in excellent company!

Sep 12th, 2016
Tom Balamaci

Tart cherries and earth. Great with food or just pondering over. Love this winemaker--this is their "entry" Pinot and it's awesome. Their other bottlings off the charts!

Tart cherries and earth. Great with food or just pondering over. Love this winemaker--this is their "entry" Pinot and it's awesome. Their other bottlings off the charts!

Mar 4th, 2016
Maciek Krupa

Chief Wine Officer at WINYFY, Sommelier

9.0

Maciek had this 9 years ago

Maciek had this 9 years ago

May 22nd, 2015
Mads

Mads had this 9 years ago

Mads had this 9 years ago

Apr 1st, 2016
Paul Stoffel

Paul had this 9 years ago

Paul had this 9 years ago

Dec 29th, 2015
Tim Rogers

Tim had this 9 years ago

Tim had this 9 years ago

Dec 20th, 2015
Melissa O'Connor

Melissa had this 9 years ago

Melissa had this 9 years ago

Nov 17th, 2015
Doug Hatchimonji

Doug had this 9 years ago

Doug had this 9 years ago

Oct 31st, 2015