Pierre Damoy

Clos Tamisot Gevrey-Chambertin Pinot Noir

8.84 ratings

-no pro ratings

Gevrey-Chambertin, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

7.5

It's french. Earthy. Red cherries galore. If it was $20 Id be glowing. Paid $140 at a restaurant. Too much.

It's french. Earthy. Red cherries galore. If it was $20 Id be glowing. Paid $140 at a restaurant. Too much.

Oct 8th, 2014

Rosalina Bonamico

9.8

Medium body, goes well w/ the venison we had.

Medium body, goes well w/ the venison we had.

Jan 31st, 2014

8.9

Francois had this 9 years ago

Francois had this 9 years ago

Apr 6th, 2016

9.1

Brad had this 9 years ago

Brad had this 9 years ago

Feb 15th, 2016