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Central Valley Sauvignon Blanc

101 ratings
-no pro ratings
Central Valley, Chile
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Katelyn Reschetz

This was a perfect Sauv Blanc for me. Light yet still very flavorful, and not too peppery.

This was a perfect Sauv Blanc for me. Light yet still very flavorful, and not too peppery.

Mar 23rd, 2016