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Monterey County Pinot Noir

8.39 ratings
-no pro ratings
Monterey County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Michelle Tracy

I like it! Light and smooth, but good with dinner (pasta, steak) & inexpensive

I like it! Light and smooth, but good with dinner (pasta, steak) & inexpensive

Oct 16th, 2019
Sam Agami

Really enjoyed this wine. Wonderfully balanced with subtle fruit.

Really enjoyed this wine. Wonderfully balanced with subtle fruit.

Sep 6th, 2017
Sabrina Lanasa

Super acidic. Dark for a Pinot.

Super acidic. Dark for a Pinot.

Feb 26th, 2017
Lauren Shively

Lauren had this 6 years ago

Lauren had this 6 years ago

Jun 22nd, 2018
Heath Hotle

Heath had this 7 years ago

Heath had this 7 years ago

Dec 9th, 2017
Audrey

Audrey had this 7 years ago

Audrey had this 7 years ago

Jul 22nd, 2017
Tarrah Beyer

Tarrah had this 7 years ago

Tarrah had this 7 years ago

Jul 11th, 2017
Gabe C
8.5

Gabe had this 8 years ago

Gabe had this 8 years ago

Dec 23rd, 2016
Jamie Stanley

Jamie had this 8 years ago

Jamie had this 8 years ago

Nov 13th, 2016