Plenty of places make good sauvignon blanc, but Puzelat, CRB, and @Noella Morantin have me convinced that Touraine does it best. The texture is so unique, both supple and bracing.
Plenty of places make good sauvignon blanc, but Puzelat, CRB, and @Noella Morantin have me convinced that Touraine does it best. The texture is so unique, both supple and bracing.
2 people found it helpfulMar 22nd, 2015