Morgan Stewart
Overripe peaches, spice & herb on the nose
Steve Ivaniszyn
Interesting but not my favorite because of the flavor.
Joseph Rouleau
Very nice wine
Alicia M
Spicy on the tongue.
Aaron Hall
Needs to be open for about an hour. Then it is an easy, peppery drinking wine
Joanne Richardson
My current favorite
Sheri Pattillo
Consulting Sommelier Texas Hill Country
Sheri had this 9 years ago
Brian Murphy
Sommelier/Fine Wine Specialist Unfiltered Unfined Wines.
Brian had this 10 years ago
Jackie Lankelis
Jackie had this 7 years ago
Jason King
Jason had this 8 years ago