![Young Bock Lee Young Bock Lee](https://graph.facebook.com/852904158096269/picture?type=large)
Burnt, cooked red cherries on the nose, tabacco, cigar, intense oak chip notes as well. Med body, med p acidity, pretty elegant and smooth fruity texture with touch of minerality and dryness on the backbone. Easy, simple drinking pinotnoir just chugle as a glass.
Burnt, cooked red cherries on the nose, tabacco, cigar, intense oak chip notes as well. Med body, med p acidity, pretty elegant and smooth fruity texture with touch of minerality and dryness on the backbone. Easy, simple drinking pinotnoir just chugle as a glass.
Aug 22nd, 2016![Jackie Lankelis Jackie Lankelis](https://s3.amazonaws.com/delectable-profile-photos/jackie-lankelis-1409328547-d0abf58c9a4a_250x250.jpg)
Black cherry and light, surprised with the 2014, tasted like a wine with a few more years under its belt
Black cherry and light, surprised with the 2014, tasted like a wine with a few more years under its belt
Nov 22nd, 2015![garry post garry post](https://s3.amazonaws.com/delectable-profile-photos/garrypost-1436190379-448c7ab6f466_250x250.jpg)
Soft, round, touch of mushroom, tea leaves, dried cherries...
Soft, round, touch of mushroom, tea leaves, dried cherries...
Jul 8th, 2017