Raymond Vineyard & Cellar

Reserve Sauvignon Blanc

9.25 ratings
8.41 pro ratings
Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

8.4

Whole cluster fermented in SS. Ripe citrus and tropical fruit but slightly phenolic on the finish.

Whole cluster fermented in SS. Ripe citrus and tropical fruit but slightly phenolic on the finish.

Jan 4th, 2016
Todd Cutler

Todd had this 11 years ago

Todd had this 11 years ago

Nov 18th, 2013
Billy Gao

Billy had this 11 years ago

Billy had this 11 years ago

Sep 4th, 2013
Matt Daniel

Matt had this 11 years ago

Matt had this 11 years ago

Apr 22nd, 2013
Tim Burke

Tim had this 12 years ago

Tim had this 12 years ago

Feb 10th, 2013