Riposte - Wines by Tim Knappstein

The Dagger Pinot Noir

9.14 ratings
-no pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Reed Boehringer

berries and plum, good acidity and mellow tannins. another great value from K&L

berries and plum, good acidity and mellow tannins. another great value from K&L

Feb 15th, 2017
Frank Kuo

Nice light clear burgundy color. Nose of coffee beans, wet mushrooms, some floral note, subtle berries note, and a bit anise, very refreshing and pleasant. Taste confirms the nose with nice mushroom flavors, slightly salty, bright acidity of raspberries, and peppery notes on the base of the tongue, zest from grapefruit showing up later, and some light cherry note. Aftertaste is definitely zesty and peppery, but a bit too light and bitter at the end. Not a bad bargain.

Nice light clear burgundy color. Nose of coffee beans, wet mushrooms, some floral note, subtle berries note, and a bit anise, very refreshing and pleasant. Taste confirms the nose with nice mushroom flavors, slightly salty, bright acidity of raspberries, and peppery notes on the base of the tongue, zest from grapefruit showing up later, and some light cherry note. Aftertaste is definitely zesty and peppery, but a bit too light and bitter at the end. Not a bad bargain.

Feb 6th, 2017
George Jefferies

George had this 9 years ago

George had this 9 years ago

Feb 1st, 2016