Robert Sinskey Vineyards

Los Carneros Pinot Gris

8.94 ratings
-no pro ratings
Stags Leap District, Napa Valley, California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Matt Romanelli

Matt had this 9 years ago

Matt had this 9 years ago

Sep 23rd, 2015
Rick Howe

Rick had this 10 years ago

Rick had this 10 years ago

Nov 30th, 2014
George Kurtyka

George had this 12 years ago

George had this 12 years ago

May 1st, 2013
Robert Rosinski

Robert had this 12 years ago

Robert had this 12 years ago

Mar 17th, 2013