Robert Storey Cellars

Reserve Pinot Noir

9.12 ratings
-no pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere
Top Notes For
Steven Brill

Mel likes it

Mel likes it

Mar 3rd, 2013
Heather Sweeney

Heather had this 10 years ago

Heather had this 10 years ago

Jul 26th, 2015