Sevilen

Centum Cabernet Franc

8.82 ratings
-no pro ratings
Güney, Western Anatolia, Turkey
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Frank Burns

Frank had this 10 years ago

Frank had this 10 years ago

Aug 19th, 2015
OG
9.0

OG had this 10 years ago

OG had this 10 years ago

Apr 5th, 2015