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Monterey County Pinot Noir

8.36 ratings
-no pro ratings
Monterey County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kimberly Auxier Garofolo

We really enjoyed it. Smooth and light. We will be purchasing it again.

We really enjoyed it. Smooth and light. We will be purchasing it again.

2 people found it helpfulNov 8th, 2016
Jan Welsh

Very metallic finish. Not a fan. Won't buy again.

Very metallic finish. Not a fan. Won't buy again.

Oct 25th, 2016
Rich Friedland

Totally drinkable. Nice, lightly acidic.

Totally drinkable. Nice, lightly acidic.

May 21st, 2016
Matt Vekasy

Smooth. Easy drinking. Inexpensive wine.

Smooth. Easy drinking. Inexpensive wine.

Dec 6th, 2016
Samantha Noyes

Samantha had this 8 years ago

Samantha had this 8 years ago

Nov 25th, 2016
Joanna Litchfield

Joanna had this 8 years ago

Joanna had this 8 years ago

Nov 11th, 2016
Daniele Cuzin

Daniele had this 8 years ago

Daniele had this 8 years ago

May 20th, 2016